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Inflight meals

herb crusted pink salmon steak with herb cream sauce potato gratin and seasonal vegetables

This gourmet dish combines soft pink salmon with a creamy herb cream sauce that raises the flavour to perfection. The salmon is skillfully coated with aromatic herbs. Every bite is a culinary masterpiece when it's served with a creamy potato gratin and a variety of fresh seasonal veggies. With this incredible dish, which is a complete symphony of flavours and textures, you may elevate your dining experience. 

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